Everything is Asian fusion at this bustling café—which has quickly blossomed into a mini-franchise across the city—from the little Andy Warhol pastiche of Chairman Mao on the washroom door to the eclectic mix of dishes on the menu, which combine Thai, Vietnamese, and other Southeast Asian elements. Top choices include the Malaysian chicken, chili squid, crispy whole sea bass with scallops, and the nasi goreng (Indonesian fried rice with chicken and shrimp). Go early to be sure of a seat.
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