Fodor's Expert Review Súpubarin

Örlygur Ólafsson, the chef and owner of Súpubarin, is an absolute soup wizard of unrivalled talent. His soups are not only a source of nourishment, but also have the potential to trigger an endorphin rush! You'll find few tourists at Ólafsson's unassuming soup bar, where a variety of globally inspired, vegetarian soups are served daily, but you'll definitely encounter the regular businesspeople of Borgartún, who are among his most ardent fans. Although it's a take-out joint, there are a few tables available for those who'd prefer to sit and enjoy what can only be described as "magic" soup.