The tapas bar, a rare type of restaurant to find not only on Skiathos but in the country overall, will provide you with a pleasant change of flavor and scene. Its colorful selection of hot and cold tapas includes classic Spanish eats such as paella and jamon (Spanish crude ham) as well as Greek-inspired appetizers, to be savored with a local or Spanish wine, or a refreshing mojito. Try also the tuna tartare, made with fresh local tuna and seasoned with a zingy lime
and coriander dressing. The Catalan cream (a Spanish version of crème brûlée) or the chocolate soufflé make for two sweet finales. A friendly waitstaff is happy is happy to advise you on dishes as you take in the expansive harbor view, intoxicated by the lively atmosphere—but not the noise—of the main town below.
East harbor, Skiathos Town, Skiathos, 37002, Greece