Rhodes and the Dodecanese Restaurants


  • Greek

Published 05/28/2015

Fodor's Review

A handsome mansion overlooking the harbor is the setting for an exquisite meal that combines traditional Greek and international influences. Fresh seafood tops the menu, but pastas, herb-flavored chops, and the lavish creations fashioned by vegetables chef George Grillis from his own garden are a delight as well. Summertime dining is on a terrace overlooking the marina.

Restaurant Information


Marina, Skala, Patmos, 85500, Greece



Restaurant Details:

  • Closed Nov.–Easter. No lunch
  • Reservations essential

Published 05/28/2015


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