Many people think this outdoor harborside eatery serves the best fish on Symi, and you may agree as you try the succulent mussels steamed in white wine, followed by a mixed grill of octopus, squid, prawns, and locally caught fish, all done to perfection over a wood fire. Specialities like rock lobster and shot glasses filled with sea urchin eggs cater to local seafood-lovers. Manos, an enterprising Athenian who married a local woman, doesn't let a single tourist pass without
inviting them to sit down.
Yialos harborfront, Yialos, Symi, 85600, Greece