Mrs. Lela is famous for her cooking—the secret is probably in the fragrant homemade olive oil and the exceedingly fresh tomatoes and herbs. Chicken with rosemary, light moussaka, and fish soup are typical dishes that you can sample on the seaside terrace of this oleander-covered stone building. Carefully chosen wines from throughout Greece are excellent accompaniments. The commodious rooms above the taverna have soothing sea views and handsome furnishings that include traditional fabrics and prints of indigenous flowers; two are suites, with small sitting rooms and balconies.
Reviewed by Sensigreece from Greece on 8/29/08
Whilst location and food are good, the owners are the rudest people that I have encountered to date in Greece and as such I would never return to Lela's and nor can I recommend it to any visitor to the area.
If you do not mind the poor service, aim to get there early as as the home cooked meals rapidly run out and you are left with few options.
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