Historische Senfmühle Review
Wolfgang Steffens conducts daily tours at 11, 2, 3, and 4, showing how he produces the gourmet mustard at his 200-year-old mill. Garlic, cayenne, honey, curry, and Riesling wine are among the flavors you can sample and buy in the shop. From the Old Town, walk across the bridge toward Cond. The mill is to the left of the bridgehead.
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