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The Rhineland Restaurants


  • Zurlaubener Ufer 76 Map It
  • Trier
  • French

Updated 11/14/2013

Fodor's Review

For three decades chef Siegbert Walde has offered guests classic cuisine in elegant surroundings. The 18th-century house on the northern edge of town has two stories of cozy niches, with beautiful table settings in shades of pink; the terrace directly overlooks the Mosel. Foie gras is a favorite ingredient, served in a terrine or in Eisweinaspik (ice wine aspic). White wines from the Mosel's finest producers and top red Bordeaux wines make up the excellent wine list.

Restaurant Information


Zurlaubener Ufer 76, Trier, Rheinland-Pfalz, D–54292, Germany

Map It



Restaurant Details:

  • Credit cards accepted
  • Closed Sun. and Mon.
  • Reservations essential

Updated 11/14/2013


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