An 18th-century complex in a beautiful park is the home to the Bassermann-Jordan wine estate and an elegant restaurant, which has one Michelin star. Inside the restaurant and the bistrolike wine bar, elements of the original structures harmonize with modern, minimalist decor. The chef prepares elaborate dishes in the restaurant and upscale regional dishes in the wine bar. To truly take in the range of dishes, try one of the tasting menus, priced from €89 to €109, though
you can also order à la carte.