Fodor's Expert Review Ratskeller
$$
Speyer
German
Friendly service and fresh seasonal dishes make for an enjoyable dining experience in the town hall's vaulted cellar (dating from 1578). The frequently changing menu offers entrées such as Sauerbraten nach Grossmutters Art (sour pot roast the way grandma used to make it) or Bachsaibling (brook trout) in a red-wine-butter sauce.
Quick Facts
Known For:
- Good service
- Cozy atmosphere
- Shady terrace
Restaurant Details:
Rate Includes: Closed Mon. and Tue. No dinner Sun.
