The Bodensee Restaurants

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Winzerstube zum Becher

Winzerstube zum Becher Review

Fresh fish from the lake is a specialty at this traditional restaurant, which has been in the Benz family for three generations. You can pair the day's catch with white wine from their own vineyard. A popular entrée is badische Ente (duck with bacon and apples in a wine-kirsch sauce). The restaurant is near the New Castle, and reservations are recommended.

    Restaurant Details

  • Credit cards accepted.
  • Closed Mon. and for a week in Jan.
Updated: 11-14-2013

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