Lots of wood paneling, exposed beams, and a sprinkling of old sleds and hay wagons give this place its rustic atmosphere. So do the large brass kettle and the symphony of pipes that produce the establishment's own beer. Located on Freudenstadt's main square, Turmbräu serves hearty foods, including Bavarian veal sausages, the pizza-like Alsatian Flammkuchen, and a kebab of various types of meat marinated in wheat beer. Fondue is offered on Wednesday. Part of the restaurant turns into a disco on weekends.
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