Munich Restaurants


Andechser am Dom

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Andechser am Dom Review

At this Munich mainstay for both locals and visitors, the vaulted, frescoed ceiling and the old stone floor recall the nearby Andechs monastery. As with many smaller Bavarian Wirtshäuser (pub-restaurant), it's invariably pretty full, so be prepared to find seats on a table already half full, though this is part of the lively charm of the place. The boldly Bavarian food—blood sausage with potatoes or roast duck—and fine selection of delectable Andechs beers will quickly put you at ease. The covered terrace, steps from the Frauenkirche, is a favorite meeting place, rain or shine, for shoppers, local businesspeople, and even the occasional VIP.

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  • Credit cards accepted.
Updated: 11-18-2013

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    Marienplatz's gem

    always great food in the IDEAL location. Eating inside in the basement is as enjoyable as the terrace facing the back of the Frauenkirche. Service is always great as well; once a server brought my brother and me two complementary after dinner drinks that perfectly finished the meal. As the prior reviewer noted, the schnitzel is to die for. It also goes without saying that the Andechs bier is top notch!

    by tirolskier, 8/7/07

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