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Fleischerei

Fleischerei Review

In an old butcher shop, Fleischerei (which means "butcher shop") is a meat-lover's paradise—and probably not the place to bring your vegetarian friends. The oversize, black-and-white images of pork halves dominating the room give you a hint that the emphasis is on meat, like Berlin-style calves liver (with apple, onion, and potato puree) and the famous beef fillet. Service can be slow and sometimes even unfriendly, but the atmosphere, enhanced by several elaborate chandeliers, wall mirrors, and a projection screen, is unique and stylish.

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.
  • No lunch weekends.
Updated: 12-24-2013

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