In a city that's unfortunately full of mediocre pseudo-Asian restaurants that serve bland, tasteless versions of curries, noodles, and rice dishes, Hot Spot stands out for its daring and authenticity. The menu features recipes from the provinces of Sichuan, Jiangsu, and Shanghai, and the freshest ingredients are guaranteed—with no MSG. Mala (spicy) dishes are a specialty, and the mostly cold appetizers, like the beef in chili sauce, can't be found anywhere else
in Berlin. Mr. Wu and his wife, who own the restaurant, have a love for German wines and offer a large selection. In summer, make a reservation for a table on the sidewalk for the added bonus of people-watching.