The Midi-Pyrénées and Languedoc-Roussillon Restaurants

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Bistrot de l'Étoile

Bistrot de l'Étoile Review

Don't let the dismal exterior put you off, as it conceals a convivial and delightfully retro 1960s pub. With a great choice of dishes on the blackboard menu (including excellent grilled meats cooked on the fire in the center of the restaurant), fresh ingredients, smiling staff, and fast service, this restaurant is well worth traipsing around the backstreets. The homemade desserts are great, too, especially the tiramisu.

    Restaurant Details

  • Reservations essential.
  • Closed weekends, 3 weeks in Aug. and Dec. 24-Jan. 1.
Updated: 02-21-2013

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