Toulouse and the Languedoc Restaurants
We’ve compiled the best of the best in Toulouse and the Languedoc - browse our top choices for Restaurants during your stay.
Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
We’ve compiled the best of the best in Toulouse and the Languedoc - browse our top choices for Restaurants during your stay.
Foodies appreciate Garriane's direct approach to eating and drinking well. Here a plain-Jane decor and a dim neighborhood spectacularly contrast with immaculate plates presented by the Aussie-bred chef (who incidentally shook up Perpignan's sleepy food scene with a strictly seasonal menu emphasizing local produce boldly prepared for an exotic outcome). Wine is the only choice you'll need make; after that the nine-course degustation begins, with dishes like citrusy wild partridge and butternut squash mousse promptly appearing one after the other, ending with three separate desserts (picture chocolate gazpacho garnished with ultrafresh, peppery olive oil).
Walk past the pubs and bars on this narrow alley for the best crêperie in Perpignan. Owned by a young couple from Brittany, it prepares authentic buckwheat crêpes with a modern twist. Top picks include a galette stuffed with endive, smoked duck, pine nuts, cheese, and a honey-cream sauce, which can be gobbled down in the colorful, casual dining room.
Occupying a 15th-century former stock market with exposed beams and arcades, this café-restaurant in the center of Perpignan is a perfect place to enjoy an easy meal under the umbrellas as you watch the world go by. Options include scallop salad, foie gras with green beans and raisins, and grilled duck breast with apples.
You'll find a well-rounded crowd at this wine-and-tapas bar where Rousillon's top vignerons often mingle. Owned by two musicians with lots of friends, its walls are lined with bottles and long oak tables filled with locals who spill out into the alley. If you've had one too many drawn-out French meals, this is the place to savor flavorful salads and small bites (like pesto and mozzarella entre pains) washed down with an excellent glass du sud. Just don't count on this address in August because the bar is closed when everyone's at the beach. Order wine by the bottle and pay the cellar rate plus corkage—by the glass can get expensive.
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions: