In a city where style often wins out over substance, food lovers treasure this Suquet address, run by former chef and maître d' Noël Mantel from Les Muscadins in Mougins. Find out for yourself with one of the seasonal prix fixe menus drawing on the finest Mediterranean produce to deliver such simple yet eloquent dishes as pan-fried John Dory, asparagus risotto, and crêpes suzette.
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