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The French Riviera Restaurants

Les Bacchanales

  • 247 av. de Provence Map It
  • Vence
  • French

Fodor's Review

Michelin-star Chef Christophe Dufau's weekly changing menu puts an inventive spin on traditional local ingredients; the suckling pig with onion, fresh walnut, and pumpkin is a must when it's available. Meals are served in a sun-filled, beautifully decorated garden villa, a mere 10 minutes by foot from Vence. In summer, the terrace is an idyllic place to linger over a four-, five-, or seven-course set menu (from €32 for lunch, €65 for dinner).

Restaurant Information


247 av. de Provence, Vence, 06140, France

Map It



Restaurant Details:

  • Closed Wed. year-round and Tues. Sept.–June. No lunch weekdays in July and Aug.
  • Reservations essential


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