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The Dordogne Restaurants


Updated 04/09/2014

Fodor's Review

In the heart of old Bergerac, this characterful restaurant has beamed ceilings, openwork stone and brick walls, large lamps, and tall, cane-back chairs. The lunch and dinner menu, which changes with the seasons, is good value, considering you can start with such delights as warm oysters with saffron or a skewer of langoustine with honey and rosemary, and then move on, perhaps, to ravioli in a citron sauce.

Restaurant Information


8–10 rue des Fontaines, Bergerac, 24100, France

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Updated 04/09/2014


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Dec 27, 2010

L'Imparfait Review

We had an excellent experience at L'Imparfait, from the warm welcome to the service to the inventive food. It's a warm and inviting spot. For more details, see my blog Radio Free Daglan, and the post for Dec. 11, 2010. It's at

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