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The Basque Country, Gascony, and Hautes-Pyrenees Restaurants


  • 38 quai des Corsaires Map It
  • Bayonne

Updated 04/09/2014

Fodor's Review

Next to the Musée Basque, with a dining terrace over the river Nive just short of its confluence with the Adour, this unassuming and unpretentious local favorite serves honest Basque cuisine in a traditional setting. The agneau de lait (suckling lamb) and the chipirons en persillade (cuttlefish in chopped parsley and garlic) are classics.

Restaurant Information


38 quai des Corsaires, Bayonne, 64100, France

Map It



Restaurant Details:

  • Sept.–mid-July, closed Sun. and Mon.

Updated 04/09/2014


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