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Provence Restaurants

L'Atelier de Jean-Luc Rabanel

  • 7 rue des Carmes Map It
  • Arles

Updated 12/12/2013

Fodor's Review

Jean-Luc Rabanel is the culinary success story of the region, famous for fresh garden-inspired cuisine that he features in this stylish restaurant and cooking school, one of the few organic eateries in France to merit two Michelin stars. A super-chic Japanese-style reception area, which includes the five elements—water, fire, earth, air, and spirit—ensures that "guests will come into harmony with their cuisine." Menus are prix fixe only; the seven-dish tapas-style

lunch (€65) is a treat not to be missed. Those keeping to a budget should try A Côté (04–90–47–61–13, a few doors down, where you can more affordably experience the genius of this super-chef by sampling a tasty selection of upmarket tapas and regional wines.

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Restaurant Information


7 rue des Carmes, Arles, 13200, France

Map It




Restaurant Details:

  • Closed Mon. and Tues.
  • Reservations essential

Updated 12/12/2013


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