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Provence Restaurants

Le Fournil

  • 5 pl. Carnot Map It
  • Bonnieux
  • French

Fodor's Review

In an old bakery in a natural grotto deep in stone, lighted by candles and arty torchères, this restaurant would be memorable even without its stylishly presented Provençal cuisine. For more than 20 years chef Jean-Christophe Leche has been producing adventurous dishes, available à la carte or as a fixed menu. Try the thinly layered beetroot with feta cheese and walnut oil or veal braised with anis and creamy polenta, and check out the informed wine list. There's a shaded terrace, too, by the 17th-century village fountain.

Restaurant Information


5 pl. Carnot, Bonnieux, 84480, France

Map It



Restaurant Details:

  • No dinner Sat. Closed Mon.–Tues. Oct.–Apr. and Mon. May–Sept.
  • Reservations essential


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