Provence Restaurants

La Chassagnette

  • Rte. du Sambuc Map It
  • Arles
  • French
  • Fodor's Choice

Published 06/25/2015

Fodor's Review

Reputedly the original registered "organic" restaurant in Provence, this sophisticated yet down-home comfortable spot—12 km (7½ miles) south of Arles—is fetchingly designed and has a dining area that extends outdoors, where large family-style picnic tables await under a wooden-slate canopy overlooking the extensive gardens. Using ingredients that are grown right on the property, innovative master chef Armand Arnal serves prix-fixe menus that are a refreshing, though not inexpensive, mix of modern and classic French-country cuisine—you can expect to pay €85 to €125 per person. The à la carte options are equally admirable and much more affordable, and might include sautéed Sauclières pig with chopped parsley, garlic, and grated lemon zest. Environmentally conscious oenophiles can wash it all down with a glass of eco-certified wine.

Restaurant Information


Rte. du Sambuc, D36, Arles, 13200, France

Map It



Restaurant Details:

  • Closed 2 wks in Nov. and Christmas–New Year
  • Reservations essential

Published 06/25/2015


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