Provence Restaurants

Chez Bob

  • D37, Rte. du Sambuc Map It
  • Aigues-Mortes
  • French

Published 06/25/2015

Fodor's Review

In a smoky, isolated stone farmhouse filled with old posters, you'll taste Camargue cooking at its rustic best. There's only the daily four-course menu (€45), which can include anything from anchoïade (crudités with hard-cooked egg—still in the shell—and anchovy vinaigrette) to homemade duck pâté thick with peppercorns, and often the pièce de résistance: a thick, sizzling slab of bull steak grilled in the roaring fireplace. Sprinkle on hand-skimmed sea salt and dig in, while listening to the migrating birds pass by. Sunday at lunch, professional musicians add to the already authentic ambience.

Restaurant Information


Mas Petite Antonelle, D37, Rte. du Sambuc, Villeneuve-Gageron, Aigues-Mortes, 13200, France

Map It



Restaurant Details:

  • Closed Mon. and Tues. No dinner Sun.
  • Reservations essential

Published 06/25/2015


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