Provence Restaurants
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21. Une Table au Sud
$$$$ | Vieux Port |Chef Ludovic Turac—a candidate on TV's Top Chef 2011 and one of the youngest Michelin-starred chefs in France—has evolved into a serious, mature, and highly appreciated local celebrity while at the helm of this now tried-and-true favorite. A Mediterranean menu changes every two months depending on what's in season. One standby is the creamy, fishy Milkshake de Bouille-Abaisse, a one-of-a-kind gourmand delight.
2 quai du Port, Marseille, Provence-Alpes-Côte d'Azur, 13002, France04–91–90–63–53Known For
- Creamy, fishy Milkshake de Bouille-Abaisse
- Great views of the Vieux Port
- Vegetarian-friendly options
Restaurant Details
Rate Includes: Closed Sun. and Mon., Reservations essential -
Recommended Fodor’s Video
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Recommended Fodor’s Video
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