Provence Restaurants

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(68 out of 68 results)

Fodor's Choice

Area

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Aix, Marseille, and the Central Coast 27

[+]

Aix-en-Provence 5

Bandol 1

Cassis 2

Marseille 18

Toulon 1

The Vaucluse 21

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Avignon 8

Bonnieux 1

Chateauneuf-du-Pape 3

Fontaine-de-Vaucluse 1

Gordes 2

L'Isle-sur-la-Sorgue 2

Menerbes 1

Mont Ventoux 1

Orange 1

Seguret 1

The Alpilles, Arles, and the Camargue 20

[+]

Aigues-Mortes 2

Arles 7

Les Baux-de-Provence 1

Nimes 7

St-Remy-de-Provence 3

Price

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$ 13

$$ 20

$$$ 14

$$$$ 21

Cuisine

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Bistro 12

Brasserie 2

British 1

French 57

French Fusion 1

Italian 1

Modern French 7

Pizza 2

Seafood 5

Spanish 2

Tapas 2

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Atmosphere

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Casual 30

Intimate 5

Lively 11

Quiet 4

Sceney 5

Sophisticated 13

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Best For

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Family 5

Green 2

New 1

Romantic 4

Service 5

Trendy 6

Views 11

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Meal Type

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Breakfast 1

Brunch 1

Dessert 2

Dinner 65

Lunch 67

Prix-Fixe 11

Quick Bite 2

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Provence Restaurants

Showing 68 out of 68 Results

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Philip-Jardin de Pétrarque

  • $
  • French

If you want a truly regional experience, take a seat on the shaded terrace of Restaurant Philip, opened in 1926 by Philip's uncle. Set...

Regards Café

  • $
  • French

Close and yet so far from the hustle and bustle of the Vieux Port and MuCEM's crowded cafés, this luminous dining room in the Musée...

René & Jean-François Bérard

  • $$$$
  • French

Chef Jean-François has taken the reins from his illustrious father, René (who consults on the menu), but the Mediterranean-inspired...

Restaurant l'Estellan

  • $$$
  • French

A little way outside of town at Les Imberts, this restaurant is worth the journey thanks to such delights as the sea bream with cherry...

Simple Simon

  • $
  • British

Since the 1970s, this quaint (there is no other word for it) English tearoom—dark wooden beams, teapots on shelves, a table laden with...

Skab

  • $$$$
  • French

Don't be put off by the name, just a blend of the initials of owners Sébastien Kieffer and Alban Barbette. The seasonally changing menus...

Toinou Les Fruits de Mer

  • $$
  • Seafood

You can join the crowd at the outdoor stand and split a few oysters on the hoof. But it's more comfortable settling into a brasserie...

Une Table au Sud

  • $$$$
  • Seafood

Chef Ludovic Turac—a candidate on TV's Top Chef 2011 and now the youngest Michelin-starred chef in France—has evolved into a serious,...

Vintage Café

  • $
  • French

This popular Old Town wine bar draws a loyal crowd of oenophiles for serious tastings and simple, compatible foods—cod stew, hot lentil...

Wine Bar Le Cheval Blanc

  • $
  • French

This classic mahogany-and-brass wine bar, owned and managed by a former sommelier, has more than 350 different wines to serve along with...

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