Japanese
Kifune. It's rare to see a non-Japanese face in the modest dining room of Kifune, where you can sit at the bar and admire the sushi chef's lightning-quick skills or opt for a more intimate table. Crab-and-shrimp salad makes a sublime starter, and the miso soup with clams is deeply flavored. To follow, you can't go wrong with the sashimi. A meal here will leave a dent in your wallet, unless you opt for the EUR 25 lunch menu.
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