Fodor's Expert Review La Bourse et La Vie
$$$$
Louvre/Tuileries
Lunch
Fodor's Choice
After a takeover by the French-trained American star chef Daniel Rose, this bistro stalwart transformed from a duckling to a swan, with elegant revamps of its bistro decor and an upgrade on its deeply satisfying French comfort-food classics. All meals begin with superb gougères (warm cheesy puffs), and, if you're wise, will end with dessert.
Quick Facts
Known For:
- Buttery, melt-in-your-mouth steak frites
- Rich veal pot-au-feu stew
- One of the best tartes tatin in Paris
Restaurant Details:
Rate Includes: Closed weekends, Reservations essential
