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L'Oulette Review
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L'Oulette
$$$-$$$$, Bistro, Bastille/Nation
Fodor's Review:
Bistro
L'Oulette. Chef-owner Marcel Baudis's take on the cuisine of his native southwestern France is original and delicious, and service here is effusive -- qualities that will help you overlook the out-of-the-way location and out-of-date design (there is now a terrace for summer dining). The menu changes with the seasons: you might come across a scallop brochette with vegetable rémoulade in a truffle vinaigrette or the chef's own take on aioli, with all kinds of fish and vegetables. Nearly everyone wisely opts for the menu de saison (EUR 48) that includes a generous amount of wine. The restaurant, in the rebuilt Bercy district, is a bit hard to find, so head out with your map. Baudis also runs the recently reopened Bistrot de l'Oulette (formerly the Baracane) at 38, rue des Tournelles in the Marais.
INFO
- Address: 15 pl. Lachambeaudie, Bastille/Nation, Paris
- Phone: 01-40-02-02-12
- Web site
- Open: Closed weekends
- Credit Cards: AE, DC, MC, V
- Metro: Dugommier
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