Lyon and the Alps Restaurants



Le Vivarais

Le Vivarais Review

Robert Duffard's simple, tidy restaurant is an outstanding culinary value. Don't expect napkins folded into flower shapes—the excitement is on your plate, with dishes like lièvre royale (hare rolled and stuffed with foie gras and a hint of truffles).

    Restaurant Details

  • Reservations essential.
  • Closed Sun., and July 24–Aug. 22.
Updated: 02-24-2013

Fodorite Reviews

Be the first to review this property


View more trip reports

View more travel discussions

· News & Features

View more blog stories