Lyon and the Alps Restaurants

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Le Vivarais

Le Vivarais Review

Robert Duffard's simple, tidy restaurant is an outstanding culinary value. Don't expect napkins folded into flower shapes—the excitement is on your plate, with dishes like lièvre royale (hare rolled and stuffed with foie gras and a hint of truffles).

    Restaurant Details

  • Reservations essential.
  • Closed Sun., and July 24–Aug. 22.
Updated: 02-24-2013

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