Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Passport: Your weekly travel wrap-up
Today's Departure: Your daily dose of travel inspiration

Lyon and the Alps Restaurants


  • 14 pl. Jules Ferry Map It
  • Les Brotteaux
  • Seafood

Fodor's Review

One of Lyon's Paul Bocuse four brasseries, the elegant L'Est is set in the 19th-century Belle Époque Brotteaux train station and cooks up a travel theme, thanks to a fish-centric menu that includes flavors from the world over—Cantonese rice with jumbo shrimp and squid, house-smoked Scottish salmon, curried cod with coconut milk and coriander, copious seafood platters—and a setting flavored with railroad memorabilia and a soupçon of nostalgia.

Restaurant Information


Gare des Brotteaux, 14 pl. Jules Ferry, Lyon, 69006, France

Map It




Map View

Map of

What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in Lyon and the Alps

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?







No Thanks

Love To Travel?

Get FREE e-mail communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.

How we use your email

Thank You

Now sit back, relax, and check your inbox to start planning your next travel adventure.

Please tell us more about the type of travel you're interested in. Check all that apply.