Lyon and the Alps Restaurants

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(27 out of 27 results)

Fodor's Choice

Area

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Lyon 27

Viviers 3

Annecy 2

Grenoble 2

Vienne 2

Bourg-en-Bresse 2

Meribel 2

Courchevel 2

Megeve 2

Val Thorens 1

Val d'Isere 1

Beaujolais Route du Vin 1

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Price

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$ 11

$$ 16

$$$ 7

$$$$ 13

Cuisine

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Bistro 3

Brasserie 1

Café 2

French 42

Modern French 5

Seafood 2

Wine Bar 1

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Atmosphere

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Casual 13

Intimate 11

Lively 13

Sceney 2

Sophisticated 8

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Best For

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Family 1

Historical 5

New 2

Romantic 7

Service 2

Trendy 2

Views 3

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Meal Type

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Breakfast 1

Brunch 1

Coffee 2

Dessert 4

Dinner 43

Lunch 42

Prix-Fixe 4

Quick Bite 4

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Lyon and the Alps Restaurants

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Au 14 Février

  • $$$
  • French

Cupid's arrows don't quite account for the rapturous reviews garnered by Tsuyoshi Arai in his tiny chocolate box of a restaurant. The...

Auberge de l'Île

  • $$$$
  • French

If you're taking a walk along the River Saône, this enchanted eatery on leafy Île Barbe is the perfect place to refuel. Whether outside...

Brasserie Georges

  • $$
  • French

This inexpensive brasserie at the south end of Rue de la Charité is one of the city's largest and oldest, founded in 1836 and housed...

Café 203

  • $
  • French

This happening spot near the opera is always teeming with young people and artists. Named for the Peugeot 203 parked in front of the...

Café des Fédérations

  • $
  • French

For 80 years this sawdust-strewn café with homey red-check tablecloths has reigned as one of the city's leading bouchons; however, it...

Chez Hugon

  • $$
  • French

One of the city's top-rated insider spots, this typical bouchon with the de rigueur red-check tablecloths sits behind the Musée des...

Christian Têtedoie

  • $$$$
  • French

Star chef Christian Têtedoie's rocked the culinary world when, after 20 years, he shuttered his Michelin-starred gastronomic temple...

Comptoir Abel

  • $$
  • French

About 400 years old, this charming house is one of Lyon's most frequently filmed and photographed taverns. Simple wooden tables in wood-panel...

Daniel & Denise

  • $$
  • French

Among other honors, chef Joseph Viola has distinguished himself by creating a world-champion pâté en croûte —nothing to sneeze...

Jura

  • $
  • French

The gateau de foies de volaille aux raviolis (chicken liver ravioli) is a masterpiece at this eatery founded in 1864. The game and...

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