Ile-de-France Restaurants
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Le Relais de Barbizon
Le Relais de Barbizon Review
French country specialties and fish are served at this rustic restaurant with a big open fire and a large terrace shaded by lime and chestnut trees. The four-course weekday menu is a good value, but wine here is expensive and cannot be ordered by the pichet (pitcher). Reservations are essential on weekends.
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