Burgundy Hotels

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Guidebooks

Paris & Poste

At a Glance

    Pros

  • unbeatable value
  • central location
  • great food

    Cons

  • rooms get some early-morning street noise

Paris & Poste Review

At this inn, which began life as a canon's house in 1776, guest rooms are clean, spacious, and well equipped—plus most open onto a patio (No. 42 is especially nice). Padded, green leather armchairs in the lounge and the little curved wooden bar give public areas a comfy charm. In the traditional red-and-gold restaurant (closed Sunday, no lunch Monday), chef–owner Phillipe Godard prepares with flair a broad range of prix-fixe menus.

    Hotel Details

  • 30 rooms.
  • Rate includes some meals.
Updated: 02-22-2013

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