Burgundy Hotels



Hostellerie du Chapeau Rouge

At a Glance


  • celebrated cuisine
  • central location


  • Breakfast is extra
  • staff can be gruff

Hostellerie du Chapeau Rouge Review

Colorful, well-appointed rooms display charm and designer chic, and the pleasant surroundings are complemented by the restaurant, which is renowned for classic cuisine laced with inventive counterpoints. Among the specialties are monk fish studed with Lomo and a red bean salsa, and roasted pigeon with cannelloni and spices. The restaurant is closed Sunday and Monday.

    Hotel Details

  • 28 rooms, 1 suite.
Updated: 02-19-2013

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