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Burgundy Restaurants

Stéphane Derbord

Updated 04/08/2014

Fodor's Review

The talented Derbord, this city's rising gastronomic star, ensures that dinner in the restaurant that bears his name is an elegantly refined affair. Tempting prix-fixe menus range from a three-course lunch to a 12-dish dinner extravaganza and might include duck foie gras in a gingerbread crust, followed by smoked sea bass with a cauliflower mousse, and, to cap things off, a chocolate ganache served with black-currant gelée.

Restaurant Information

Address:

10 pl. Wilson, Dijon, 21000, France

Map It

Phone:

/03–80–67–74–64

Restaurant Details:

  • Closed Sun. and Mon., early Jan., last wk in Feb. and first 2 wks in Aug.
  • Reservations essential

Updated 04/08/2014

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