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Le Buerehiesel

  • 4 parc de l'Orangerie Map It
  • Strasbourg
  • Fodor's Choice

Updated 04/08/2014

Fodor's Review

This lovely farmhouse, reconstructed in the Orangerie park, warrants a pilgrimage if you're willing to pay for the finest cooking in Alsace. Chef Eric Westermann focuses on the freshest of local-terroir specialties, supplemented by the best seafood from Brittany. The seasonal desserts are a standout. Two small salons are cozy, but most tables are set in a modern annex made largely of glass and steel. In any event, plump European parlementaires come on foot; others might come on their knees.

Restaurant Information


4 parc de l'Orangerie, Strasbourg, 67000, France

Map It



Restaurant Details:

  • Closed Sun. and Mon., 2 wks in Jan., and 2 wks in Aug.
  • Reservations essential

Updated 04/08/2014


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Fodorite Reviews

Average Rating

By pecavo

  • Food

  • Décor

  • Service

  • Value

Jul 17, 2011

Le Buerehiesel Review

Exceptional food, truly delicious gourmet experience. The best high-end foodie experience in Strasbourg.

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