Fodor's Expert Review La Vieille Tour
$$
Sélestat
French
Named for the 13th-century stone tower that flanks it, La Vieille Tour gives classic dishes a contemporary spin. Chefs Nicolas and Samy Ruhlmann seek inspiration from locally sourced seasonal produce, and their love for it shows in the savory dishes and tantalizing desserts. Take a table in the traditional dining room (complete with oak-beamed ceiling and fireplace), or opt for one on the more contemporary first floor. The fixed-price menus are an excellent value.
Quick Facts
Known For:
- Excellent-value fixed-price menus
- Traditional oak-beamed dining room complete with fireplace
- Seasonal game served with spaetzle
Restaurant Details:
Rate Includes: Closed Tues., Wed., and 2 wks mid-Feb.