Alsace-Lorraine Restaurants
We’ve compiled the best of the best in Alsace-Lorraine - browse our top choices for Restaurants during your stay.
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1. L'Auberge de L'Ill
$$$$ | |Marlene Dietrich and Spanish opera star Montserrat Caballé are just two of the famous guests who have feasted at this culinary temple, where the current chef, Marc Haeberlin, marries traditional Alsatian cuisine with contemporary nuances. The kitchen's touch is incredibly light, so you'll have room left for the masterful desserts.
2 rue de Collonges au Mont d'Or, Illhaeusern, Grand-Est, 68970, France03–89–71–89–00Known For
- Lovely terrace overlooking tree-lined garden
- Salmon soufflé and mousseline of frogs' legs
- Great wine list
Restaurant Details
Rate Includes: Closed Mon., Tues., and Feb. -
2. Le Buerehiesel
$$$$ | |This lovely farmhouse, reconstructed in the Orangerie park, warrants a pilgrimage if you're willing to pay for the finest cooking in Alsace. Chef Eric Westermann focuses on the freshest of local-terroir specialties, supplemented by the best seafood from Brittany. Look for dishes like free-range Alsace chicken with Vosges truffles braised in a traditional Baeckeoffe ceramic dish, or the chef’s signature sautéed frog legs served with schniederspaetle (onion- and potato-filled ravioli). The seasonal desserts are also noteworthy. Two small salons are cozy, but most tables are set in a modern annex made largely of glass and steel.
4 parc de l'Orangerie, Strasbourg, Grand-Est, 67000, France03–88–45–56–65Known For
- Standout seasonal desserts
- Glass and steel annex with bucolic views
- Chef’s signature sautéed frog legs served with schniederspaetle (onion- and potato-filled ravioli)
Restaurant Details
Rate Includes: Closed Sun. and Mon., 2 wks in Feb., and 3 wks in Aug., Reservations essential -
3. L'Atelier du Peintre
$$$$ | |This slick gastronomic restaurant in the historic center strikes a chord with in-the-know locals. Art-decked walls provide a fitting backdrop for the artful dishes prepared by chef-owner Loïc Lefebvre, who whips up dazzling creations while his partner, Caroline Cordier, ensures that the service is top-notch.
1 rue Schongauer, Colmar, Grand-Est, 68000, France03–89–29–51–57Known For
- Good wine selection
- Affordable three-course lunch menu
- Central location
Restaurant Details
Rate Includes: Closed Sun. and Mon. No lunch Tues. -
Recommended Fodor’s Video
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Recommended Fodor’s Video
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