The West Country Restaurants

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Number 7 Fish Bistro

Number 7 Fish Bistro Review

Seafood fans can indulge their passion at this unpretentious, convivial spot near the harbor; wood floors, white walls, and plenty of maritime knickknacks set the mood. Fresh, locally caught fish is brought to your table for inspection before being simply but imaginatively prepared. The extensive menu offers dishes ranging from humble—but abundant and beautifully cooked—fish-and-chips to lobster and crab grilled with garlic and brandy.

    Restaurant Details

  • Reservations essential.
  • Closed Sun. Oct.–June, Mon. Nov.–May. No lunch Sun.–Tues.
Updated: 08-06-2013

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