The West Country Restaurants

Gurnard's Head

Published 08/30/2016

Fodor's Review

This pub with bright, homey furnishings and a relaxed ambience looks past green fields to the ocean beyond. The frequently changing menu features fresh, inventively prepared meat and seafood dishes; look for pork tenderloin with squash risotto, or roasted brill with new potatoes, leeks, mussels, and herb mustard. Seven smallish rooms provide guest accommodations. The inn sits near the curvy coast road 6 miles west of St. Ives.

Restaurant Information


B3306 , near Zennor, Treen, TR26 3DE, England

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Published 08/30/2016


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