Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Fodor's Weekly: Your expert travel wrap-up
Today's Departure: Your daily dose of travel inspiration (coming soon)

The Thames Valley Restaurants

Brasserie Blanc

Updated 05/28/2014

Fodor's Review

Raymond Blanc's sophisticated brasserie in the Jericho neighborhood, a hipper cousin of Le Manoir aux Quat' Saisons in Great Milton, is one of the best places to eat in Oxford. Wood floors, pale walls, and large windows keep the restaurant open and airy. The changing menu always lists innovative, visually stunning adaptations of bourgeois French fare, sometimes with Mediterranean or Asian influences. Try the chicken confit and Armagnac prune paté or Jervaulx blue cheese

to start with and a boeuf bourguignon to follow. There's a good selection of steaks as well. The £11.50 fixed-price lunch is a good value, and kids have their own menu.

Read More

Restaurant Information

Address:

71–72 Walton St., Oxford, OX2 6AG, England

Map It

Phone:

01865-510999

Updated 05/28/2014

Advertisement

Map View

Map of



What's Nearby

  • Hotels
  • Restaurants
  • Sights

See all restaurants in The Thames Valley

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?

Food

Décor

Service

Value

Advertisement