Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Passport: Your weekly travel wrap-up
Today's Departure: Your daily dose of travel inspiration

The Thames Valley Restaurants


  • 36–37 St. Clement's St. Map It
  • Oxford
  • Seafood

Fodor's Review

The clue's in the name here—this popular local restaurant specializes in fresh, upmarket seafood. Dishes are prepared with a European touch and frequently come with butter, cream, and other sauces, such as sardines served with lemon and parsley butter. Hot and cold shellfish platters are popular, as are the mussels in white wine and oysters in red wine shallot vinegar. The interior has a casual nautical theme with wooden floors and tables, porthole windows, and red sails overhead. Lunches are a very good value.

Restaurant Information


36–37 St. Clement's St., Oxford, OX4 1AB, England

Map It




Map View

Map of

What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in The Thames Valley

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?







No Thanks

Love To Travel?

Get FREE e-mail communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.

How we use your email

Thank You

Now sit back, relax, and check your inbox to start planning your next travel adventure.

Please tell us more about the type of travel you're interested in. Check all that apply.