Stratford-upon-Avon and the Heart of England Restaurants

Draper's Hall

Draper's Hall Review

The dark-wood paneling, antique furniture, and intimate lighting of this 16th-century hall make it a distinctive dining spot for up-to-date Modern British cuisine. You might try the slow-roasted crispy duck with Cointreau or a fish risotto with lemon shavings; leave room for desserts such as red berry pavlova and Chantilly cream. There are plenty of cheeses and salads, as well as good fish and vegetarian choices; special diets are accommodated. Another option is the lighter brasserie menu. The establishment also has four guest rooms.

    Restaurant Details

  • No dinner Sun.

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