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Hibiscus
Hibiscus Review
Is chunky chef Claude Bosi the new Heston Blumenthal? Such is the acclaim showered on this burly French chef that -whisper it!-Bosi's now talked about in the same breath as Blumenthal, Britain's supernova TV chef. Bosi, unsurprisingly, bosses the scene at this disarmingly neutral Mayfair spot with peerless, take-no-prisoners nouvelle dishes like carpaccio of hand-dived Isle of Skye scallops with blobs of truffle and pickled radish, or Cornish John Dory with specs of Morteau sausage and girolle mushrooms. The desserts are as original as his mains, with an unlikely but flavorsome cep tart standing out. Celebrations, CEOs, and global gastro-tourists are well served by a copious wine list, which features a hefty selection of top-rank "orange" biodynamic, organic, and unadulterated fine wines.
- Address: 29 Maddox St., Mayfair, London, W1S 2PA | Map It
- Phone: 020/7629-2999
- Website: www.hibiscusrestaurant.co.uk
- Tube: Oxford Circus, Piccadilly.
- Location: Mayfair
Contact Information
- Reservations essential.
- Credit cards accepted.
- Closed Sun. and Mon.
Restaurant Details
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