London Restaurants

The Ledbury

  • 127 Ledbury Rd. Map It
  • Notting Hill
  • French
  • Fodor's Choice

Published 08/18/2015

Fodor's Review

Acclaimed Aussie chef Brett Graham wins hearts, minds—and serious global accolades—at this no-diary, no-carbs high-ceilinged modern French (with Pacific and British hints) dining landmark in deepest Notting Hill. In a handsome four-square salon full of drapes, mirrored walls, and plush cream leather seats, you won't find a more inventive vegetable dish than Graham's ash-baked celeriac with hazelnut and wood sorrel, and it's impossible to best his pretty and complex mains like roast quail with walnut cream, roe deer with bone marrow, or Cornish turbot with Riesling, cockles, and sea lettuce. Besides his obsessive interest in all things British game, Graham's also famed for wicked desserts, so why not finish with thinly sliced figs with honey, olives, and sourdough ice cream? The assured service and sommelier round out this peerless proposition.

Restaurant Information


127 Ledbury Rd., London, W11 2AQ, England

Map It



Restaurant Details:

  • No lunch Mon. or Tues.
  • Reservations essential

Published 08/18/2015


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