$$, Eastern European, South Bank
Fodor's Review:
To dine (and drink) well in South Bank, perhaps after an art excursion to Tate Modern, stop into this airy, modernist oasis. Slick white walls, wooden beams, exposed walls, and an amber chandelier make the converted coach house a sophisticated spot for enjoying Eastern European fare. Under the same ownership as Chez Kristof in Hammersmith, Baltic serves fine blinis (with caviar or smoked salmon) and tasty gravlax. Dill and rose petal are but two of the tasty infused vodkas on offer.
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