East Anglia Restaurants



Maison Bleue

Maison Bleue Review

This stylish French restaurant, with the same owners as the Great House in nearby Lavenham, specializes in locally caught seafood. Typical choices include wild halibut with English wild boar chorizo, or lobster tail with seaweed tagliatelle, in addition to meatier options like Suffolk lamb.

    Restaurant Details

  • Reservations essential.
  • Closed Sun. and Mon.
Updated: 06-10-2013

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