Fodor's Expert Review Purslane
Lured by the fresh ingredients and cool, unfussy surroundings, diners come here to enjoy the freshest of Cornish fish, Salcombe Bay crab, and Forest of Dean ham accompanied by unusual but delicious vegetables like borage, wild garlic, and sea cabbage. The accent is on fish, but you will also find hay-baked Cotswold lamb, vegetarian dishes, and plenty of local cheeses. The menu changes bi-monthly so it's always seasonal. and the set menu is £49 for 2 courses. The service is friendly and knowledgeable.
Quick Facts
16 Rodney Rd.
Cheltenham,
Gloucestershire
GL50 1JU,
England
01242-321639
- Focus on fresh seafood
- Unusual vegetables prepared creatively
- Menu of local cheeses